Accountancy
120
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1
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3
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66
| |
Accountancy
0
Agriculture, Fishing
0
Finance, Insurance
0
Call Centres
0
Catering & Hospitality
0
Construction, Property
0
Customer services
0
Defence/Armed Forces
0
Education
0
Electronics
0
Engineering, Manufacturing 0
Graduate, Trainees
0
Healthcare & Nursing
0
Human resources
0
IT & Internet
0
Legal
0
Management consultancy 0
Marketing, Advertising, PR 0
Media, Creative
0
Non-profit, Charities
0
Public sector & Services
0
Recruitment sales
0
Retail, Wholesale
0
Restaurant & Food Service 0
Sales
0
Science
0
Secretarial, Administration 0
Security
0
Senior appointments
0
Telecommunications
0
Transport, Logistics
0
Travel, Leisure, Tourism
0
Other
0
| |
|
|
Section: Catering & Hospitality Vacancy 98 |
| Post:Sous Chef 4****Hotel Bournemouth
|
Salary contractual |
| |
| Requirements and conditions |
| Age: |
Has no value
|
| Gender |
Has no value
|
| Education: |
no
|
| Work schedule: |
Has no value
|
| Work place: |
Edinburgh
|
| The announcement text: |
This 4****Hotel, part of a World known Hotel Group is now looking for two Sous Chefs,160 bedrooms hotel , a Brasserie & a Fine dining Restaurant and a wine bar!
|
| Contact information |
| Employer: |
|
| Email: |
515@sheffieldcareer.informnow.com
|
| Phone: |
0207 4368836
|
|
| |
Publication date: 2009-04-10 01:34:50
|
| |
|
|
